Headquartered in Bridel, Luxembourg, Kantega s. à r. l. produces high-quality kitchen utensils. Their first product range, a complete set of designer ceramic knives, has just recently been launched on the Luxembourgish market. The advantages of Kantega ceramic knives are manifold: the blades are made from zirconia and are thus extremely sharp, durable, chemically inert, very dense and rust-free. This means that Kantega ceramic knives are hygienic, prevent odours from spreading from one food item to another and are easy to clean.

The product range comprises eight different models, with blades sized between 3” and 8”. Inspired by Asian culture, Kantega ceramic knives are appropriately named Cherry Blossom (3”), Bamboo (4”), Lotus (5”), Crane (5”), Koi (6”), Snake (6”), Tiger (7”) and Dragon (8”). A designer knife block, ideally suited to protect Kantega ceramic knives, will follow shortly.

In stores now, Kantega ceramic knives are available exclusively from Josy Juckem (Strassen), Kichechef (Capellen), Maison Rischette (Junglinster) and the concept store Usina (Luxembourg-City). Detailed product descriptions on www.kantega-europe.com. An up-to-date list of retailers will also soon be available on the company’s website.